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Broccoli Salad with Margarita Dressing

Reviewed: May 23, 2013
Great potluck recipe. Light and refreshing. I also cut back on the cumin to about 3/4 tsp. I did not add the romaine lettuce until right before serving. This was a big hit. I let the ingredients marinate for 6 hours, which helped the broccoli to break down just a little, but not get soggy. The rest of the vegetables held up beautifully. I bought the Costco Broccoli tops in a bag, and used about 10 oz.
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