SPACELACE Profile - (18879176)

cook's profile


Home Town: Chippewa Falls, Wisconsin, USA
Living In: Milwaukee, Wisconsin, USA
Member Since: Jun. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Italian, Southern, Mediterranean, Healthy, Quick & Easy, Gourmet
Hobbies: Quilting, Gardening, Hiking/Camping, Walking, Wine Tasting
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Recipe Reviews 32 reviews
German Rouladen
So delicious and quite easy. I served them with spaetzle and some warm sweet/sour red cabbage with apples.

1 user found this review helpful
Reviewed On: Jan. 24, 2008
Slow Cooker Carnitas
Amazing! I made the roast at home and shredded it, saving most of the liquid and then put the whole crock from my slow-cooker in the fridge. The next day I took it to a tequila tasting party, plugged in the slow-cooker and *viola* -- the star of the show. Everyone begged for the recipe so I made a batch of the rub and gave out tins of it for Christmas. I did not use bay leaf and I used chicken bullion in water instead of broth. Yummy!

2 users found this review helpful
Reviewed On: Jan. 24, 2008
Bread and Butter Pickles II
Amazing!!! I didn't have any bell peppers so I used a few hot banana peppers from my garden and it was just enough spice to balance the sweet. So good. My husband and I just ate a whole small jar in 15 minutes. Thank you!!

2 users found this review helpful
Reviewed On: Jul. 18, 2007

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