Karen Klauke Profile - Allrecipes.com (188784420)

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Karen Klauke


Karen Klauke
 
Home Town: Dearborn, Michigan, USA
Living In: Southgate, Michigan, USA
Member Since: Mar. 2013
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Italian, Middle Eastern, Healthy, Dessert, Quick & Easy
Hobbies: Camping, Boating, Biking, Walking, Painting/Drawing
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Recipe Reviews 2 reviews
Clone of a Cinnabon
A-mazing. Tastes just like Cinnabon, IMO. I don't have a bread maker, so I took other users' recommendations and used my stand mixer. I've made these 3 times now and they've turned out perfect each time. My only recommendation would be to make a double batch of the frosting. One doesn't seem to be enough, plus I like to have extra for on the side. I also like my frosting a little fluffier, so I usually add extra confectioners sugar as well. ;)

3 users found this review helpful
Reviewed On: Jan. 29, 2014
Best Brownies
I have made these brownies several times now. Each time I have followed the recipe for the brownies to a T and each time they have turned out great. The only thing that I have changed is that I've added a little liquid (usually milk) to the frosting. The very first time that I made these brownies I did not add liquid to the frosting and it was too hard and stiff to spread. Now I usually put the frosting into a piping bag with a large round tip and pipe lines side-by-side when the brownies are still warm. This way the lines melt into each other and make a really nice pattern. This is definitely my favorite homemade brownie recipe that I've found yet. The texture is perfect and they are so rich and yummy. I also think they taste best after being chilled in the refrigerator.

1 user found this review helpful
Reviewed On: Oct. 4, 2013
 
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