JOLENEK Recipe Reviews (Pg. 1) - Allrecipes.com (188781787)

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Jerk Seasoning

Reviewed: May 21, 2013
I used this seasoning for pork tenderloin. I added a little cumin and turmeric, we all enjoyed the flavor the rub gave the tenderloin.
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Chicken Fettuccini Alfredo

Reviewed: Aug. 3, 2013
The recipe was okay, my family really liked it. It didn't have a lot of flavor, so I added fresh spinach, crushed red pepper, and mozzarella cheese. I agree with other reviewers, it did make excellent leftovers.
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Oxtails with Gravy

Reviewed: Oct. 16, 2014
It was my first time ever making or eating oxtails, I knew that my boyfriend really loved them so I wanted to make them. I have made this recipe 3 times now, and he says it's the best. I love how rich, tender, and flavorful they turn out. Once I tried to use canned beef broth to boil them in, instead of water, and it turned out too salty, so just follow this recipe as is, it works out great. I found a tip that I used, and it was after washing the oxtails give them a bath in cold water with a little vinegar. Not sure what this was supposed to do, but I really enjoyed them.
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