jaynek55 Recipe Reviews (Pg. 1) - Allrecipes.com (188777107)

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Red Garlic Mashed Potatoes

Reviewed: May 11, 2014
Liked it without the sugar, 1/4 cup butter, almond milk instead of half and half. I didn't have a steak seasoning so I used an equal amount of dashi (Japanese soup base powder).
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Walnut Coconut Butter

Reviewed: Apr. 13, 2014
I couldn't get the butter smooth. Maybe I should've processed it longer. Tasted great without the sugar and 1 tsp of honey. Thanks!
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Reviewed: Mar. 7, 2014
The taste was good. I just made this recipe and here's what I'll do next time: 1) half the recipe--way too much for me and my braddah's family. 2) 375 was way too hot-maybe 325 next time--the first batch was all "koge" (burnt). 3) my dough didn't rise so I placed the bowl in another bowl filled with warm water--next time I'll let it rise, punch it down and let it rise again.
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Roasted Brussels Sprouts

Reviewed: Nov. 8, 2013
40 minutes is way too long. I ended up with burnt Brussels sprouts.
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