MARLEENJM Recipe Reviews (Pg. 1) - (18877621)

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Restaurant-Quality Maple Oatmeal Scones

Reviewed: May 23, 2004
I thought this recipe was sensational. I didn't use the dried cherries, and I substituted rum extract for the maple. A combination of regular butter and margarine worked nicely for substitution of the unsalted butter. Skipped topping and served with Devon Cream. Delicious!!
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