Lyseybear Recipe Reviews (Pg. 1) - Allrecipes.com (188767441)

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Simple White Cake

Reviewed: May 13, 2013
I swapped out the flour with 1 cup and 2 tbsp's of whole wheat flour, and it turned out pretty good, had almost a nutty taste. The cupackes didn't make it to see the next day..
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Dietetic Banana Nut Muffins

Reviewed: Apr. 10, 2013
I made these for my papa who is diabetic, and he loved them. He shared with his diabetic neighbor, and she requested I make them for her as well. I used pureed apple instead of apple sauce to save from the added sugars. They love them! I also make them in mini size so they are smaller portions, and they don't feel guilty when they reach for 2.. or 3. ;)
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Teriyaki Marinade

Reviewed: Apr. 2, 2013
Made the marinade (cut recipe in half) in my over-sized wok, added strips of boneless skinless chicken breast (5 breasts), let it cook for 10 minutes, added in fresh broccoli, and some frozen stir-fry veggies. It was a hit!!
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Tomato Chicken Parmesan

Reviewed: Mar. 26, 2013
This turned out just great! I used bone-in opposed to boneless. I left it left in the fridge with the eggwash/breading like many of the others, and baked it in the oven instead of frying it. And made whole wheat linguine as a side yum yum! :)
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