Agata Profile - (188755927)

cook's profile


Home Town: Rzeszow, Greater Poland, Poland
Living In: Toronto, Ontario, Canada
Member Since: Mar. 2013
Cooking Level: Beginning
Cooking Interests: Baking, Asian, Mediterranean, Low Carb
Hobbies: Scrapbooking, Camping, Boating, Fishing, Reading Books, Painting/Drawing, Wine Tasting
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Recipe Reviews 11 reviews
Mediterranean Snow Peas
This came together so quickly and was DEEEEELICIOUS!

1 user found this review helpful
Reviewed On: Feb. 8, 2015
Ginger Salmon
I really like the ginger sauce, except I would put it on chicken rather than salmon. I thought the salmon-ginger combo wasn't great, but my mom loved this recipe. That's why it gets a four. It was also really easy to prepare. It's a great idea if you have an extra ginger and you don't know what to do with it. Also, if you have a bit of ginger, peel it, clean it, throw it in a cup and pour boiling water on it. You'll have a delicious and healthy ginger tea!

0 users found this review helpful
Reviewed On: Feb. 19, 2014
Garlic Broccoli Salad
I like this recipe because it puts an interesting spin on a vegetable that I personally find kind of boring. I thought there was too much rice vinegar in this recipe so I would use less next time. I also used almonds instead of pine nuts. They tasted great but I'm sure the pine nuts would've gone better with the golden raisins. I added olives as well. I will definitely make this again!

0 users found this review helpful
Reviewed On: Jan. 27, 2014
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Cooking Level: Professional
About me: I received my culinary degree from Paul Smith's… MORE

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