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Black Bean Hummus

Reviewed: Mar. 3, 2013
OMG this is by far the best recipe I've tried for hummus. Now, I personally prefer the creamier consistency of hummus that black beans make unlike the garbanzo beans. But I'm sure you can adjust to your liking by using different kinds of beans. I also love the beautiful color that the black beans create. Instead of adding olives, I added two teaspoons of olive oil and just 1 tablespoon of tahini. It's super quick and easy to make, and oh so healthy! :)
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