Chef Kasey Recipe Reviews (Pg. 1) - Allrecipes.com (18873700)

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Cottage Cheese Chicken Enchiladas

Reviewed: Mar. 14, 2014
Make sure u fry corn tortillas slightly BEFORE u try stuffing or rolling them into enchiladas - you'll never be able to work with them otherwise, they'll just break all over the place! Just pan-fry them on the stove for a few seconds on each side with a tablespoon or two of vegetable oil first, then they'll be nice and pliable for you to work with!
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Easy Apple Coleslaw

Reviewed: Jul. 12, 2006
This was just "okay" and I usually really love sweet cole slaws. Unfortunately, this was just TOO sweet and contained WAY TOO MANY apples. I made this for a barbeque I had and it was the only thing that was leftover (and the men I know don't usually leave ANYTHING...). If you decide to make it, be aware that the red bell pepper and the abundance of apples really dominates the taste!!!
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Praline Sweet Potatoes

Reviewed: Feb. 11, 2005
This recipe was great! Not good for dieters but has an amazing taste and texture. I will make this for every holiday meal as it was a HUGE success at Thanksgiving!
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Stuffed Acorn Squash II

Reviewed: Dec. 30, 2004
I'm surprised so many people liked this recipe. I do a lot of cooking and I've got to say that these tastes just did not go together. Although the filling was good on it's own, the sweetness of the squash tasted awful with the spices and cheese. My boyfriend couldn't even finish it, and that's saying something. Sorry, I've got to give this a thumbs-down!
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White Chili

Reviewed: Dec. 30, 2004
Don't change a thing!! This is so easy to make and so good I've been making it for years now and it's still a favorite!! This was actually my first recipe I got off from this site and what a way to start! and even tho sometimes
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Cranberry Sauce I

Reviewed: Dec. 30, 2004
Incredibly easy and as delicious as it says. It was a HUGE hit at Thanksgiving!
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2 users found this review helpful

Pork Chops Stuffed with Smoked Gouda and Bacon

Reviewed: Dec. 30, 2004
Wow! These were absolutely amazing!! Just be careful not to overcook the chops. And be sure to use all the stuffing, the more the better!
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Cheesy Pizza Dip

Reviewed: Dec. 30, 2004
YUM! Easy to make and so good! Try using a meat sauce instead of regular tomato sauce. It's really great!
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Banana Nut Muffins

Reviewed: Dec. 30, 2004
These muffins were REALLY easy and tasty too!
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Baked Salmon II

Reviewed: May 26, 2004
This was an easy and amazing recipe. The fish tastes wonderful! Moist and flaky and not overpowering. Will definitely make again!
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Amy's Garlic Egg Chicken

Reviewed: May 26, 2004
Good but the coating could use more seasoning.
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Artichoke Spinach Dip

Reviewed: May 26, 2004
The dip is really good but I suggest doubling the artichoke hearts to make the ratio to the spinach a better balance. And cheese is good sprinkled on top too!
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