Chef Kasey Profile - (18873700)

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Chef Kasey

Chef Kasey
Home Town: Ventura, California, USA
Living In: Los Angeles, California, USA
Member Since: May 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Hiking/Camping, Boating, Walking, Reading Books, Music, Wine Tasting
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Recipe Reviews 12 reviews
Cottage Cheese Chicken Enchiladas
Make sure u fry corn tortillas slightly BEFORE u try stuffing or rolling them into enchiladas - you'll never be able to work with them otherwise, they'll just break all over the place! Just pan-fry them on the stove for a few seconds on each side with a tablespoon or two of vegetable oil first, then they'll be nice and pliable for you to work with!

1 user found this review helpful
Reviewed On: Mar. 14, 2014
Apple Cole Slaw
This was just "okay" and I usually really love sweet cole slaws. Unfortunately, this was just TOO sweet and contained WAY TOO MANY apples. I made this for a barbeque I had and it was the only thing that was leftover (and the men I know don't usually leave ANYTHING...). If you decide to make it, be aware that the red bell pepper and the abundance of apples really dominates the taste!!!

0 users found this review helpful
Reviewed On: Jul. 12, 2006
Praline Sweet Potatoes
This recipe was great! Not good for dieters but has an amazing taste and texture. I will make this for every holiday meal as it was a HUGE success at Thanksgiving!

0 users found this review helpful
Reviewed On: Feb. 11, 2005

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