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Poppy Seed Chicken II

Reviewed: Mar. 4, 2013
Delicious! I did think it tasted a little too much like sour cream until I mixed the buttery crackers in (I had no poppy seeds on hand, unfortunately). Perhaps I will add a little bit of butter to the sour cream/soup mix or just use a little less sour cream next time. There will definitely be a next time! It was so rich I couldn't even finish one serving. Bravo!
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