MRPIANOMAN97 Recipe Reviews (Pg. 1) - Allrecipes.com (18872540)

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Asian Orange Chicken

Reviewed: May 16, 2007
The flavor of this chicken is outstanding! It reminded me of the orange chicken that you can get at the Cheesecake Factory. The only suggestion I could make is to skip coating the chicken in flour before cooking. It all just fell off into the sauce and made the sauce cloudy.
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Baked Sesame Chicken

Reviewed: Mar. 21, 2007
This is a very tasty, very easy recipe. I bake them on a wire rack in the baking dish so that the bottoms don't get soggy, and then I serve them with a teriyaki dipping sauce. They're fantastic!
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Awesome Slow Cooker Pot Roast

Reviewed: Mar. 21, 2007
This was, quite possibly, the best pot roast I've ever had. I will absolutely be making this recipe again!
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Slow Cooker Maple Country Style Ribs

Reviewed: Mar. 21, 2007
Very good recipe! I will definitely make this again.
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Apple Butter Pork Loin

Reviewed: Mar. 21, 2007
This recipe was great! Very much comfort food - I will definitely be making this again!
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Amazing Pork Tenderloin in the Slow Cooker

Reviewed: Mar. 21, 2007
This recipe was excellent, and I will definitely be making it again!
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Rum Sauce

Reviewed: Jan. 6, 2007
This sauce is absolutely fantastic! Like the description says, it's excellent on bread pudding. Easy to make, and extremely tasty. I will definitely be making this again!
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No Bake Choco-Peanut-Oatmeal Cookies

Reviewed: May 31, 2004
My family is convinced that these are addictive because they're so good! I absolutely love these cookies, and will be making them again. Next time, I might try reducing the butter slightly so that they're not so greasy.
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Asian Salad

Reviewed: May 31, 2004
Excellent! I made this for a Memorial Day cookout, and it was the biggest hit of the party! Almost everyone went back for seconds! A few suggestions: I used seasoned rice vinegar instead of distilled white vinegar, I doubled the sugar - it may sound too sweet, but it turned out great! Also, make sure to toss the salad and dressing at the last possible moment before serving so that the ramen noodles don't get soggy! I will definitely be making this again!!!
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