Valeri Brown Wolffe Profile - (188721300)

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Valeri Brown Wolffe

Valeri Brown Wolffe
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Member Since: Mar. 2013
Cooking Level: Not Rated
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Recipe Reviews 6 reviews
Macaroni Au Gratin
When I made this my husband flipped. He said it was the best mac n cheese he'd ever had. I am gluten sensitive so I used Ronzoni Gluten Free Penne and instead of flour I used corn starch. I used a combo of shredded cheddar and American cheese, baked at 350 for 35 mins. Do not expect this to be "macaroni and cheese" like the stuff in the red box in the freezer section at the store. This is more like potatoes au-gratin - only it's made with pasta. This recipe is a keeper for us.

0 users found this review helpful
Reviewed On: Dec. 5, 2013
Praline Sweet Potatoes
Terrific! Never made sweet potatoes before and it was amazing. I used 3 eggs, 1 Tbs of vanilla and added just a touch of spice. The family really enjoyed it.

1 user found this review helpful
Reviewed On: Nov. 30, 2013
Alaskan Cod and Shrimp with Fresh Tomato
Made this last night for two. I used a little extra Italian spices and my husband flipped over it. Lots of flavor for the pallet and texture/color for the eyes!

1 user found this review helpful
Reviewed On: Nov. 6, 2013

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