MommaBell Profile - (188718974)

cook's profile


Home Town: Tavares, Florida, USA
Living In:
Member Since: Mar. 2013
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Southern, Mediterranean, Healthy, Dessert, Kids, Quick & Easy
Hobbies: Camping, Boating, Biking, Walking, Fishing, Hunting
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About this Cook
A wife, stay-at-home momma, and first generation southerner. I don't have any hand-me-down recipes from my family who weren't much on cooking, so I am enjoying formulating and collecting my own "family recipes" that I'll be able to pass down to my children and grandchildren.
My favorite things to cook
baked goods and a healthy twist on traditional southern food.
Recipe Reviews 4 reviews
Spinach Quiche
Excellent recipe, hubby said its the best quiche I've ever made! Only used 1 Tbsp butter (a whole stick would have been way too much), omitted the mushrooms and used fresh spinach instead of frozen (just sauteed until wilted in skillet after onions and garlic were soft). Also, plain feta instead of the flavored kind...the feta makes this! It gives it a really yummy, salty kick. Will definitely be making this again, and probably two at a time next time (we ate the whole dish in one sitting, and quiche is one of those "better when leftover" kind of dishes to me!) Very yummy, thanks for the recipe!

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Reviewed On: May 20, 2015
Pecan Pie Tarts
These are divine! The crust is melt-in-your mouth tender and the filling is rich and sweet. A home run for sure! Will make these again and again!!!

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Reviewed On: Apr. 30, 2014
Sopapilla Cheesecake Pie
I tasted this at a church potluck recently...when I saw the little squares on the table I wasn't really sure what they were, I actually thought it was some kind of bread pudding. Well, thank goodness I picked one bite and I was AMAZED! I searched around asking who made this dessert, in dire need of the recipe! I couldn't believe when I heard it was made with just crescent rolls, cream cheese and a few more simple ingredients. This dessert tastes like it should have been complicated and taken a long time to make. I was thrilled to be told this recipe could be found on allrecipes and it was so simple. Thank you for sharing this amazing dessert with us! These little bites of cheesecake heaven make this world a better place...truly one of the best desserts I've ever tasted. It's perfectly cheesy and sweet, almost a mix between cheese danish and cheesecake. I can't say enough about this recipe...if anyone has never tried this just make! You won't be disappointed!

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Reviewed On: Apr. 18, 2013

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