My review is for the method, not the recipe. I've been doing meatballs in the crock pot since I got my first one many years ago. I do it for several reasons, the first is that my crock pots are the biggest pots I own, and I always make a huge batch..If I'm going to all that trouble I figure I might as well make enough for several meals. Secondly, using the crock pot eliminates stirring and prevents burning or scorching of the sauce and meat. It's the only way to do this, especially if you are using an electric range, .as far as the recipe goes, haven't tried it yet..will probably stick to my own -
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My review is for the method, not the recipe. I've been doing meatballs in the crock pot since...