SAMIC Recipe Reviews (Pg. 1) - (18869138)

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Cheese Drop Biscuits

Reviewed: Dec. 13, 2007
I really enjoyed these biscuits. My revisions to the recipe included adding a bit more garlic and cheese than called for and no chives. I think had I used garlic powder instead of garlic salt, it would have turned out better, as they were a bit salty tasting when they first came out of the oven. They are great, though, as snacks later even after supper... just put them in the fridge, they're great cold!
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