Kelly Profile - (18868643)

cook's profile


Home Town: Southington, Connecticut, USA
Living In: Bristol, Connecticut, USA
Member Since: Aug. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Mexican, Vegetarian, Dessert, Quick & Easy
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Recipe Reviews 11 reviews
Japanese-Style Sesame Green Beans
I was very happy with the way these green beans turned out. I was a little nervous because I am not a huge fan of green beans, but I wanted to try them in this recipe. I'm glad I did. I really liked them!

0 users found this review helpful
Reviewed On: Feb. 22, 2007
Quinoa and Black Beans
I really enjoyed this dish. I made a quinoa dish before and I wasn't overly excited about it, but this recipe came out awesome. My only problem was that I was all set to make this and I realized I didn't buy an onion! I put in some onion powder and it was still great, but I want to try this with a real onion next time!

1 user found this review helpful
Reviewed On: Feb. 22, 2007
Baked Honey Mustard Chicken
I thought this was excellent. I am a vegetarian, so I make all of the chicken breast recipes with a product called "Naked Cutlets" by Quorn. They look just like chicken breasts, and they have an awesome flavor. I haven't eaten meat in 10 years, so I couldn't really compare the taste to real chicken, but they tasted wonderful in this recipe. I will definately be making this again!

2 users found this review helpful
Reviewed On: Feb. 22, 2007

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