rrharding Recipe Reviews (Pg. 1) - Allrecipes.com (188683118)

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Stromboli

Reviewed: Aug. 31, 2014
Added salami and used fresh mushrooms
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Hash Brown Quiche

Reviewed: Aug. 31, 2014
Quick and easy
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Mini Cheesecakes I

Reviewed: May 18, 2014
Perfect. Made for prom dinner. Looked great and easy!
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The Best Chicken Fried Steak

Reviewed: Apr. 27, 2014
Delicious! Crispy on the outside.
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Hasenpfeffer (Rabbit Stew)

Reviewed: Mar. 10, 2014
Rich and Delicious! You'd pay quite a bit for this meal in a gourmet restaurant. Will leave the lemon juice out next time - would rather not have the tang of the lemon but this is a great recipe. My husband doesn't cook much but likes to make up special meals with the bounties of his latest hunt. This was delicious. We placed everything in the crockpot rather than cooking on top of the stove for an hour and a half. Meat fell off the bone.
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Scrumptious Salisbury Steak in Mushroom Gravy

Reviewed: Mar. 2, 2014
Very good. Served over mashed potatoes.
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Slow Cooker Texas Pulled Pork

Reviewed: Feb. 26, 2014
Both of my boys and my husband said this was the best BBQ pork I had ever made. It is delicious!! My husband smokes pork in the smoker for 15 hours and it is wonderful but for a much quicker pulled pork sandwich that is just as awesome - this will be my "go to" recipe.
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Artichoke Chicken

Reviewed: Feb. 23, 2014
Good. Took advise of others and used 1/2 sour cream and 1/2 miracle whip
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Chocolate Butterfinger-Caramel Cake

Reviewed: Feb. 23, 2014
Our new favorite!!
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Colorado Green Chili (Chile Verde)

Reviewed: Oct. 6, 2013
Simple yet delicious!! Great use for my freshly canned green chilies.
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Refreshing Watermelon Salad from ATHENOS

Reviewed: Aug. 30, 2013
Delicious and refreshing. I used Raspberry Vinaigrette since I was out of balsamic. Awesome! There was nothing left after the first meal.
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4 users found this review helpful

Slow Cooker Texas Pulled Pork

Reviewed: Aug. 30, 2013
Both of my boys and my husband said this was the best BBQ pork I had ever made. It is delicious!! My husband smokes pork in the smoker for 15 hours and it is wonderful but for a much quicker pulled pork sandwich that is just as awesome - this will be my "go to" recipe.
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2 users found this review helpful

 
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