kschultz Profile - Allrecipes.com (18867156)

cook's profile


Home Town:
Living In: San Antonio, Texas, USA
Member Since: Jul. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy, Dessert, Quick & Easy
Hobbies: Music, Charity Work
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Recipe Reviews 4 reviews
Homemade Pan Rolls
Rolls turned out very nice-- despite the obvious typos in the directions. I did not proof the yeast beforehand- just tossed it all in and went to mixing. Ended up only needed about 3 cups of flour. Fit perfectly in my 9x13 pan, and made 24 soft delicious rolls. I will definitely be making these again.

2 users found this review helpful
Reviewed On: Nov. 20, 2011
Pan-Seared Chicken Breasts with Shallots
This is a regular at our house! The sauce is so good, we double it, and add mushrooms while cooking the shallots then serve over rice--Delish!

0 users found this review helpful
Reviewed On: Jun. 13, 2010
Five Ingredient Ice Cream
The first time, I followed the recipe exactly. It turned out great, but you could really taste the sweetened condensed milk. The second time, I used half&half instead of the cream, 1/4 tsp salt, and just wisked everything together before adding it to my ice cream maker. After about 20 minutes, I added 8 chopped up Oreos-- and WOW! It was AMAZING! Better than the store bought cookies and cream by far, and soooo easy!

1 user found this review helpful
Reviewed On: Jun. 13, 2010

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