f8hopeLove Recipe Reviews (Pg. 1) - Allrecipes.com (18865680)

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Fluffy Pancakes

Reviewed: Dec. 28, 2009
Very good! I added a handful of wheat germ and a mashed banana. Which tends to make pancakes dense but I figured these could handle it. They were still plenty fluffy. I used canola oil instead of butter.
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1 user found this review helpful

Best Brownies

Reviewed: Aug. 11, 2010
These were excellent, better without the icing in my opinion. Honestly, I was blown away by how good these were. I've been trying out homemade brownie recipes for a long time and these are better than the box kind!
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2 users found this review helpful

North Carolina-Style Pulled Pork

Reviewed: Aug. 11, 2010
I made this using exact ingredients only I didn't have hot paprika so I just added some cayenne pepper, not much though to cut down on the spice. I doubled the sauce portion, as I know that NC style is more dry. It turned out to be the perfect amount, and it still wasn't as saucy as the picture. I didn't smoke it, cooked it stove top in a dutch oven covered, simmering about 4 hours. The first hour in water, saved some water for the sauce and sliced the meat. Then simmered the remaining time in the sauce until easily shredded with a fork, very good!
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Sunday Best Fruit Salad

Reviewed: Jul. 3, 2010
very good. I made this around this time last year choosing this recipe because several family members dislike fruit salad with the whipped cream/pudding/yogurt.... It was a hit, I could only find apricot filing, a smaller can. Planning to make again today with grapes.
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4 users found this review helpful

Chuck's Favorite Mac and Cheese

Reviewed: Jun. 10, 2010
My favorite recipe for mac and cheese. Yummy and very easy to make.
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Chocolate Chip Banana Bread II

Reviewed: May 17, 2010
I can honestly say this is the best banana bread I've ever had and I've been trying banana bread recipes for years. I used butter, and didn't realize I was out of eggs, so substituted mayo. Even with the extra mayo it was very good. I didn't have walnuts on hand but I love them so will be using them next time make. Excellent!
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Chicken Wing Dip

Reviewed: Apr. 1, 2010
Very good, I make this basically as written, though I use less hot sauce, 1/2 cup and I substitute the ranch with blue cheese.
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1 user found this review helpful

Debdoozie's Blue Ribbon Chili

Reviewed: Sep. 15, 2011
I just love this recipe! I love that it calls for salsa and two different style of beans. It tastes great and looks great and it's easy to make. This is one of the very few recipes that I felt was great as is. The only thing I do differently is I cook it in a crockpot with slow cooker chili seasoning.
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Too Much Chocolate Cake

Reviewed: Mar. 13, 2010
Very good! Very easy as well. I made this cake twice the first time using mini chips and the second time using regular sized chips. I preferred the regular sized ones. They held their shape while still being gooey and I liked the difference in texture it gave the cake, they didn't sink to the bottom for me.
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Homestyle Turkey, the Michigander Way

Reviewed: Jan. 4, 2010
Just a note.. To separate the skin from the breast lift up the skin that covers the neck area and reach under the skin with your hand and work your hand in between the skin and the breast meat and that creates your pockets for the butter. No need to cut the skin.
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Delicious Ham and Potato Soup

Reviewed: Jan. 2, 2010
I love this soup it's the best!!! I have made it sooo many times. I use liquid chicken broth in place of the water and bullion. It's a bit thin so I mash some potatoes and add a handful of cheese.
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Photo by f8hopeLove

Oatmeal Raisin Cookies IV

Reviewed: Jan. 22, 2014
Yum ! This is your classic oatmeal cookie. Crisp edges chewy middles. Some said it was flat mine may have been, but they looked like the traditional oatmeal cookie which is a bit flat I suppose, but still delicious. I added salt and didn't add the nuts.
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Strawberry Oatmeal Breakfast Smoothie

Reviewed: Oct. 3, 2006
Yum, I added peanut butter to mine.
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Quick and Easy Home Fries

Reviewed: Oct. 2, 2006
So easy to do, and I love how it is so versatile. It's easy to add anything you like to it to make suit your taste.
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Groovie Smoothie

Reviewed: Oct. 2, 2006
The best strawberry banana smoothie I've tried so far. I used strawberry banana yogurt and added wheat germ and honey, very good. I usually make two servings for me because some put it as 8oz serving sizes, this one is definitely two tall servings.
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Easy OREO Truffles

Reviewed: Mar. 13, 2010
I've made this a couple of times. I liked them better using chocolate chips rather than the baking chocolate, the bakers chocolate becomes fairly thick and hard after refrigerating. The chocolate chips thins out when melted and isn't quite so hard when refrigerating.
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Banana Smoothie I

Reviewed: Sep. 23, 2006
I didn't add the egg. I added wheat germ. Honey in place of the sugar, and a frozen banana. I was unhappy with how thin it was. It was barely thicker than milk itself. I thought it tasted pretty good though. Update::: I made this again doubling the banana and it was a better consistency. I also added some yogurt- and used nutmeg instead of cinnamon on top. Yum
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Campbell's Kitchen Tuna Noodle Casserole

Reviewed: Nov. 28, 2011
My mom has been making this for years, she uses potato chips for the topping instead of bread crumbs and celery soup instead of mushroom. I feel the pimentos really add to the dish, wouldn't consider making it without.
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Sloppy Joe Sandwiches

Reviewed: Dec. 5, 2011
good, easy the kids love it what more could you ask for?? I may shred some carrots and add them into the meat mixture next time, for a veggie without the kids knowing they are eating it. I doubt it will affect the taste at all.
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Peanut Butter Breakfast Syrup

Reviewed: Nov. 26, 2013
This is delicious. I only had whole milk and it did thicken it for me. It was more like a caramel consistency. It was still delicious.
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2 users found this review helpful

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