Shelley Recipe Reviews (Pg. 1) - (188653508)

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Beef and Pasta Skillet Primavera

Reviewed: Oct. 12, 2013
We really enjoyed this recipe, but there was definitely not enough pasta to feed 5 of us. Also, I agree with the other comments that some onion and salt is needed. I will add those the next time I make this, but I will certainly make it again. I love cooking with zucchini and squash.
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Egg and Sausage Casserole

Reviewed: Oct. 12, 2013
I made this last week and my family really liked it. After reading the other comments, I added some milk and used 10 eggs. Also, to flavor it up a little, I used about 1/2 cup of mild salsa. That really added a lot. I also used an Italian cheese blend rather than the plain mozzarella for the bottom layer and used one cup of it and one cup of cheddar on top. Yum!
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