LINDA0902 Recipe Reviews (Pg. 1) - Allrecipes.com (18864934)

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Tuna Curry in a Hurry

Reviewed: Apr. 11, 2015
Keeper!! Thanks for the recipe. I've recently started eating low-carb, and this recipe fits right in to my new lifestyle. I prefer red bell peppers over the green, so I used that, and I used 2 TBS of dried, minced onion - just because I didn't feel like cutting up a fresh onion. Other than that, I didn't make any changes. I also would suggest that you can substitute cooked chicken for the tuna, if desired!
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0 users found this review helpful

Slow Cooker BBQ Pork Chops

Reviewed: Mar. 25, 2010
Can't be any easier! Adding water is NOT necessary. I did not measure the barbecue sauce - just put a layer of sauce on the bottom, added the chops, put another layer on top of chops. Cooked on low for about 8 hours. OMG! Great! I definitely will make this again!
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13 users found this review helpful

Country Pumpkin Muffins

Reviewed: Oct. 21, 2011
Very good!
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2 users found this review helpful

Bodacious Broccoli Salad

Reviewed: Jun. 2, 2010
Fantastic!! Made this for a Memorial Day barbecue. Only change I made was to use Splenda. Recipe fits into my low-carb lifestyle.
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1 user found this review helpful

Amish Macaroni Salad

Reviewed: Jun. 2, 2010
Fantastic!! Made this for a Memorial Day barbecue. Only change I made was to use Splenda. The recipe fits into my low-carb lifestyle
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1 user found this review helpful

Sarah's Applesauce

Reviewed: Sep. 7, 2009
Made this in my slow-cooker for about 4 1/2 hours. It tastes like baked apples if you eat it warm. I only pureed about 1/2 of it because I like chunky applesauce.
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1 user found this review helpful

McCormick® Stuffed French Toast

Reviewed: Apr. 18, 2010
This is really good! Make 2, and heat the other one at another date. Very filling. One is enough!
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8 users found this review helpful

Breaded Parmesan Ranch Chicken

Reviewed: Dec. 31, 2013
I used the crushed Ritz crackers. I needed to halve the recipe for my family of 3. However, even when halving all of the ingredients, I did NOT halve the package of ranch dressing mix. I used one lb of boneless, skinless chicken breasts and, because they were quite thick, I sliced them horizontally. Because of that, I was able to cut the cooking time to 1/2 hour. Also, IMO, it's much easier to put the dry ingredients in a plastic bag, rather than a bowl, (a la "Shake 'n Bake").
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1 user found this review helpful

Cheesy Potato and Corn Chowder

Reviewed: Jan. 1, 2015
A KEEPER! I will be making this one again, for sure! I added some cooked chicken. Taste the soup before adding any seasonings, however. The Country Gravy mix DOES have pepper in it. It's fine, but we didn't think it needed more.
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1 user found this review helpful

BBQ Chili Pasta

Reviewed: May 16, 2006
A great way to use ground turkey. Also, a quick and easy meal! Everyone in my family likes it, and we have it often. It's a favorite of my future son-in-law (I just made it for his birthday!)
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0 users found this review helpful

Cousin David's Slow Cooker Brisket

Reviewed: Mar. 10, 2009
Very good! Very easy!
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2 users found this review helpful

Asian Chicken Salad

Reviewed: Aug. 13, 2009
Liked this alot! Easy
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2 users found this review helpful

Sausage and Bean Ragout

Reviewed: Feb. 19, 2010
This is REALLY good!
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3 users found this review helpful

Honey Maid Holiday Cheesecake Presents

Reviewed: Dec. 26, 2014
Very good, and very easy! Be sure to line the pan with foil BEFORE putting the graham cracker mixture in the bottom of the pan, and be sure to dip knife in hot water before making EACH cut! We used green and red gel to decorate. I did not change the recipe at all. However, next time, to make things a bit easier, I will buy graham cracker crumbs. Note that the 10 crackers called for in the recipe makes 1 3/4 cups of crumbs.
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7 users found this review helpful

Quick and Easy Vegetable Soup

Reviewed: Dec. 2, 2012
Very good. Can add chicken. Water is not necessary. Can leave out potato and add pasta or noodles. Done in slow cooker in a few hours.
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4 users found this review helpful

Quick Chicken and Stuffing Casserole

Reviewed: Jun. 19, 2013
Quick & easy. We liked it.
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4 users found this review helpful

Displaying results 1-20 (of 151) reviews
 
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