LDOUGLAS1996 Recipe Reviews (Pg. 1) - Allrecipes.com (18864550)

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LDOUGLAS1996

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Grilled Asparagus

Reviewed: Jul. 18, 2011
Simple, easy, tasty
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3 users found this review helpful

Juicy Marinated Steaks

Reviewed: Jul. 18, 2011
I found the claim that the marinade would "enhance and not overpower the flavor" to be untrue. Sorry...But my whole family disliked it!
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4 users found this review helpful

Banana Sour Cream Bread

Reviewed: Jun. 29, 2011
Moist, great flavor. If you need to kiss up at work, make this for your boss & coworkers! They will love you for it.
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1 user found this review helpful

Butterscotch Muffins

Reviewed: Jun. 29, 2011
My mother-in-law makes these all the time and the kids (and adults) RAVE over them every single time. DELICIOUS!
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1 user found this review helpful

Grilled Citrus Tuna

Reviewed: Feb. 25, 2011
I always add lemon as well. DELICIOUS!
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3 users found this review helpful

Downeast Maine Pumpkin Bread

Reviewed: Dec. 1, 2006
MMMmmmmm....The best Pumpkin Bread recipe I have EVER come across. Never going to use another one!
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7 users found this review helpful

Baked Ziti I

Reviewed: Dec. 23, 2005
This made a HUGE amount of Ziti. But it was DELICIOUS. My whole family just loved it. I had it for lunch several days and didn't even get sick of it!
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0 users found this review helpful

To Die For Blueberry Muffins

Reviewed: Aug. 20, 2005
The title says it all. THANK YOU!
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0 users found this review helpful

Shrimp Linguine Alfredo

Reviewed: Jul. 3, 2005
This was so good, it was sinful. I used 20 small shrimp, 20 small scallops, and as much lobster as I felt like - added a bit more 1/2 & 1/2 as a result. So, so good! I'll be making this "SEAFOOD ALFREDO" forever! Thanks for giving me a headstart on an excellent recipe!
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0 users found this review helpful

Monterey Chicken with Potatoes

Reviewed: Jun. 20, 2005
I will give this another try...should've read the reviews before making it. Definitely needed to marinate - the chicken was bland underneath the sauce. It was also rubbery b/c of the high temp cooking that took about 15 mins longer than stated. Next time I'll marinate and drop the oven temp after about 25 mins as another reviewer did. The lime flavor was refreshing! Such an easy recipe that it deserves a second chance!
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9 users found this review helpful

Cube Steak Parmesan

Reviewed: Jun. 12, 2005
A nice way to cook up cubed steak. Tasty and easy. Good recipe for a work night.
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1 user found this review helpful

Grandma's Gravy Recipe

Reviewed: Jun. 12, 2005
I've used this gravy recipe a lot since discovering it! No more worries if I forget to buy the canned gravies! I've used chicken & beef bouillon...DELICIOUS and EASY!
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9 users found this review helpful

Baked Sesame Chicken

Reviewed: Mar. 4, 2005
Loved it. High temp cooking made for very tender chicken. Delicious!
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1 user found this review helpful

Ginger Steak

Reviewed: Mar. 4, 2005
so-so, but will try it again w/ a different cut of meat.
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1 user found this review helpful

Delilah's Frosted Cut-Out Sugar Cookies

Reviewed: Feb. 13, 2005
I actually didn't have shortening so I used one cup of butter in place of it. It was fine and allowed me to be very generous w/ the flour when rolling. My kids love them; they are soft and delicious!
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0 users found this review helpful

French Toast I

Reviewed: Feb. 13, 2005
Just plain delicious. My whole family loved it. We used thick bread, but I will try a denser bread next time, such as French bread.
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0 users found this review helpful

Lobster Stew

Reviewed: Feb. 13, 2005
I'm a Mainah and this is absolutely, authentically, MAINE. Delicious. We used a little extra lobster, but we were a bit piggish about it!
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13 users found this review helpful

Dinah's Baked Scallops

Reviewed: Oct. 10, 2004
Very fresh and yummy. Lighter than the typical butter cracker topping.
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0 users found this review helpful

Quick and Easy Chicken Noodle Soup

Reviewed: Oct. 10, 2004
Easy, fast & nutritious. My 3 & 4 year olds LOVE it! Thank-you.
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1 user found this review helpful

 
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