jgall Recipe Reviews (Pg. 1) - Allrecipes.com (188644404)

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Spinach Tomato Tortellini

Reviewed: Jan. 7, 2014
This was soo good, it's a keeper! I did add more garlic, 3 cloves, a bit more basil and used straight 2% milk. You need to add the parmesan cheese, the good stuff! I wouldn't change a think in this recipe, great as is. Thanks for sharing.
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Absolutely Fabulous Greek/House Dressing

Reviewed: Sep. 8, 2013
Awesome dressing!
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Vegetarian Chickpea Sandwich Filling

Reviewed: Jul. 28, 2013
This is sooo good! I used green onions and added a little extra dill because I love dill! Instead of a wrap I used boston lettuce as a light lunch. This is my new go to for a quick lunch idea. A great alternative to canned tuna! Love it.
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Greek Veggie Salad

Reviewed: Jul. 10, 2013
It was just ok. Did not like the broccoli or cauliflower in it. Best to not mess with the real thing.
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Spinach and Mushroom Frittata

Reviewed: Jul. 1, 2013
This is super delicious! I sautéed the mushrooms, onions and spinach (fresh, not frozen). I also added basil, oregano, thyme (all dried) along with salt and pepper. I omitted the parmesan cheese and used cottage cheese instead of the ricotta. It was so good, I would make this again!!!!
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