TUMBLINGDICE Recipe Reviews (Pg. 1) - Allrecipes.com (18864302)

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Guinness® Corned Beef

Reviewed: Apr. 28, 2012
I'm learning through trial and error that tough cuts of meat must be cooked for as long as it takes to get tender. Use the time given as a guideline and at the end test to see if it pulls apart easily. This recipe is delicious if you cook it long enough.
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Slow Cooked Corned Beef for Sandwiches

Reviewed: Jun. 26, 2009
This is a recipe that I have passed on to others and that I return to often- it is a real keeper.
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3 users found this review helpful

Refried Beans Without the Refry

Reviewed: Mar. 8, 2008
I have made these beans once a week since I found it on this website. They are so healthy and I believe they are responsible for lowering my cholesteral. (move aside oatmeal!)
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2 users found this review helpful

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