SINGINGGAL Recipe Reviews (Pg. 1) - (18864187)

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Grilled Portobello Mushrooms

Reviewed: Jun. 29, 2013
I like this recipe a lot. Another reviewer mentioned (indygirl915)that it had too much vinegar. I agree. I use 4 teaspoons of vinegar instead of 4 tablespoons. It is confusing that the oil is measured in 1/4 cup but the vinegar is measured in 4 tablespoons.
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Roasted Garlic Lemon Broccoli

Reviewed: Jun. 4, 2012
I should have listened to the folks that said it was TOO salty.
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Southwestern Turkey Casserole

Reviewed: Jan. 10, 2009
Awesome recipe! I made it right after Thanksgiving and couldn't wait to make it from the left-overs from Christmas.
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Amazing Whole Wheat Pizza Crust

Reviewed: Aug. 13, 2004
I really liked this pizza crust. It was just as it was described - soft on the inside and crisp on the outside. This was the first time I had made a homemade pizza crust and it was relatively easy.
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