I made this for a group of friends coming over for dinner and for father's day (the next day). So I doubled the recipe, and made two casseroles at once. My friends and my family all loved it and asked for the recipe afterwards. I made a few changes to it: instead of onion flakes, I minced real onions and sauteed them until golden brown (about 1 large onion for two recipes). I also substituted the sour cream for greek yogurt (plain). The consistency is exactly the same, the flavour is very close, but greek yogurt is WAY healthier. Also, instead of corn flakes I used Panko bread crumbs on top. It turned out delicious, and I'm definitely doing this recipe again.
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I made this for a group of friends coming over for dinner and for father's day (the next day)....