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Ninety Minute Cinnamon Rolls

Reviewed: Feb. 28, 2014
In my country, we don't eat cinnamon rolls. In fact, I didn't even know they existed, but know I think I'm addicted to these delicious things. I REALLY loved this recipe, I'm glad I founded it.
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Spooky Witches' Fingers

Reviewed: Nov. 2, 2013
It's a GREAT idea and also delicious. The only thing I would change is the baking powder. The first time I made them, they all kind of "grew" and they weren't pretty. Then I made them again without the baking powder, and they were fantastic!
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Creamy Chocolate Frosting

Reviewed: Aug. 25, 2013
It's delicious, but I couldn't make a beautiful cup for the cupcake a did, it just kind of melted.
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Easy Pie Crust

Reviewed: Jun. 15, 2013
I tryed this recipe to do a pie and I used 1/2 teaspoon of salt instead of 1 and 2 1/2 teaspoon of white sugar instead of 2. I though it would be better for a dessert, and it was delicious. It is very sticky, so if you are planning to do a top to your pie, you should put half the amount of vegetable oil and an egg (only for the top), I did that and it was wonderful.
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