Re: the last reviewer statement I have to disagree. Some of us have special diets for health reasons and mine doesn't allow much fat so yes, using pork tenderloin does make sense, it is way lower in fat than the shoulder. I enjoyed this recipe and used my own homemade BBQ sauce after draining the meat. Put the meat on buns, topped with good homemade low fat coleslaw, it was great and low enough in fat for me to be able to enjoy it with everyone else. So yes, tenderloin is more expensive, but it is also healthier for those who need to think about fat content. If you want a healthier version of pulled pork I recommend this recipe.
Was this review helpful?
4 users found this review helpful
Re: the last reviewer statement I have to disagree. Some of us have special diets for health...