Nibletsmom Recipe Reviews (Pg. 1) - Allrecipes.com (18862285)

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Grilled Beef Gyros

Reviewed: Aug. 2, 2012
I thought these were very good!! However this recipe makes so MUCH cucumber sauce. I am not sure what I am going to do with it. Can you freeze it? I will make again but probably cut the cumcumber sauce in 1/3.
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4 users found this review helpful

Seven Layer Taco Dip

Reviewed: Sep. 5, 2011
I made this to take to a neighborhood potluck and it was a hit. I made it just like the recipe except I didn't use black olives. It was gone within minutes. I made it in a 9x13 pan and thought it fit perfectly. I also used romaine lettuce and it didn't wilt at all. I have found my potluck recipe. Easy to make and very yummy.
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3 users found this review helpful

Pecan Pie Bars I

Reviewed: Dec. 17, 2008
Love it!! I used butter of course and used half white and half brown sugar. These bars are super easy to make and are a huge hit!!
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0 users found this review helpful

Tater Tot Casserole IV

Reviewed: Nov. 7, 2007
My husband loves it!!!
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Photo by Nibletsmom

Chicken Pot Pie IX

Reviewed: Aug. 29, 2007
Very Yummy!! I used the roll out dough from the biscuit section!
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4 users found this review helpful

Banana Banana Bread

Reviewed: Mar. 16, 2007
Easy to make a tastes great!! Kids loved it!! Next time I might sprinkle some course sugar on top before baking!
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Garlic Cheese Biscuits

Reviewed: Dec. 27, 2006
Very good. I would just cook a lower temp for maybe 10 minutes.
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Awesome Sausage, Apple and Cranberry Stuffing

Reviewed: Dec. 27, 2006
This stuffing is amazing!!! I used bold sasuage instead and didn't used turkey liver. I used chicken broth to add a little moisture. The only thing I will do different is make it the night before. It was much tastier the second day. I didn't stuff a turkey I cooked the stuffing at 350 for 30 mintues covered and 15 minutes uncovered.
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4 users found this review helpful

Hash Brown Casserole II

Reviewed: Apr. 23, 2006
This is such a great dish! I add hamburger to make it dinner and add sasuage to make it a brunch dish.
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2 users found this review helpful

Crab Dip

Reviewed: Apr. 23, 2006
Very good with club crackers! My family loves it on cool rainy days.
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Sausage Brunch Casserole

Reviewed: Apr. 23, 2006
This is awesome! I make it for my husband on Sunday mornings and then he eats the leftovers all week for breakfast. I added green peppers and onions and use pepperjack cheese to add a little kick!!!
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3 users found this review helpful

Applesauce Oatmeal Cookies

Reviewed: Nov. 7, 2005
They were like little sponges.
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4 users found this review helpful

Chicken Enchiladas II

Reviewed: Oct. 26, 2005
This was great! My husband loved it. It is a wonderful alternative for those who do not like red sauce enchiladas.
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