C4TLADY Recipe Reviews (Pg. 1) - Allrecipes.com (188620839)

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Broccoli Rice Casserole

Reviewed: Aug. 1, 2013
For how much prep this required, it wasn't THAT great. Just blah
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6 users found this review helpful

Anniversary Chicken I

Reviewed: Jul. 14, 2013
Not going to make this again. Used extra ranch and teriyaki baste and it still ended up pretty bland. All I could taste was the bacon.
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2 users found this review helpful

Cheesy Ham and Hash Brown Casserole

Reviewed: Jul. 9, 2013
Great recipe! I did have to make some changes though. They were out of shredded hashbrowns at my grocery store so I used diced potatoes instead. I also bought a small bag of "stir fry vegetables" and added it in so it was less breakfast-y but then there wasn't enough sauce so I added a can of cream of mushroom I had in my cupboard. Definitely recommend adding the vegetables, but that's just how I like my casseroles. Family agreed, 4/5
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2 users found this review helpful

Easy Portobello Mushroom Saute

Reviewed: Jul. 14, 2013
So easy and quick to make! I substituted the garlic flavored oil for bottled minced garlic in olive oil though.
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1 user found this review helpful
Photo by C4TLADY

Pumpkin Chocolate Chip Cookies III

Reviewed: Jul. 9, 2013
This was my first time making pumpkin chocolate chip cookies as opposed to buying them at the store.. and these are miles above store bought! I did use milk chocolate chips because they were on sale so they were more sweet than usual, but I'm not complaining!
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1 user found this review helpful

Garlic Cheddar Chicken

Reviewed: Jun. 19, 2013
When it comes to cooking, my skills are close to nonexistence.. but this was something that even I could do. My boyfriend and I loved it!
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1 user found this review helpful

Garlic Chicken Fried Brown Rice

Reviewed: Feb. 1, 2014
Really bland. Even more seasoning and soy sauce than I usually like. Won't make again.
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0 users found this review helpful

Healthy Mexican Chicken Bake

Reviewed: Jul. 6, 2013
So great! Definitely a recipe I'm going to save and cook again.
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0 users found this review helpful
Photo by C4TLADY

Cream of Mushroom Chicken

Reviewed: Jun. 19, 2013
Very easy and tastes great! I changed a few things though. I didn't add water because a lot of the comments said that it made the sauce too runny, and I'm glad that I left it out. I added green beans, diced carrots, and I chopped the chicken into smaller pieces. We served it in bowls instead so it was more like a soup.
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0 users found this review helpful

 
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