robin Recipe Reviews (Pg. 1) - Allrecipes.com (188613867)

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Marshmallow Treats

Reviewed: May 3, 2015
I double it and used Cocoa Rice Krispies and two 10 ounce bags of jet-puffed chocolate/white swirled Marshmallows! Forever Awesome!
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The Best Potato Salad

Reviewed: Dec. 25, 2014
Minus the optional ingredients, excellent!
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Slow Cooker Ham

Reviewed: Nov. 27, 2014
This is a wonderful recipe. I made this ham last year for Christmas and received request by family to have for Thanksgiving. I let it cook for 3-4 hours on low with me monitoring it. (8 lbs.) I also add cherries and pineapples on top. ( my mother's favorite toppings) Rule: allow 20 minutes per pound on cooking for high setting, 30 minute minutes for low.
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Oxtail Soup II

Reviewed: Jun. 16, 2013
Excellent. My 1st time making any type of oxtail soup was for Mothers' Day. I have prepared it every sunday since. My family loves it. I boiled the oxtails for 45 minutes then added the other ingredients and used beef broth instead of plain water. Today, I will take the suggested review by Qaedon to fry 1st. Thank you for this wonderful and easy recipe.
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Potato Soup with a Kick

Reviewed: Jun. 16, 2013
My 1st time cooking this recipe was for mothers' day. I have prepared it every sunday since. Excellent recipe. Family loved it. I use beef broth instead of water and boiled the ox tails 45 minutes before adding other ingredients. I will fry and deglaze with the red wine today like another review stated.
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