LindaM Recipe Reviews (Pg. 1) - Allrecipes.com (188606234)

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LindaM

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German Apple Cake I

Reviewed: Aug. 10, 2014
I really enjoyed this cake served warm and topped with whipped cream. I did however add a little Nutmeg to the recipe to add a little more flavor. The batter is extremely thick and it was difficult to fold in the apples, but with time, I got them folded in. Next time I make this, I think I am going to coat the apples with a mixture of cinnamon and sugar before folding them in to the batter.
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Irish Cream Bundt Cake

Reviewed: Aug. 10, 2014
I added Whiskey in place of the water and EVERYONE loved this cake! I made a set of 6 mini bundt cakes, so cooking time was obviously reduced.
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