Chef Andre' Recipe Reviews (Pg. 1) - Allrecipes.com (188605564)

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Chicken Noodle Salad with Peanut-Ginger Dressing

Reviewed: Jun. 19, 2014
I made this recipe last night almost as written. I used specific name brand ingredients as listed, however, I changed the linguine to Ronzoni "Garden Delight" Enriched Carrot, Tomato & Spinach Spaghetti and it was remarkable. I changed the red bell pepper to a half jar of drained Mezzetta Deli-Sliced Roasted Red Bell Pepper strips. Yum! And most importantly, I made this salad 3 hours before dinner and refrigerated it. When the pasta finished cooking, I drained it and tossed with 2 ounces of Cilantro-Onion olive oil to prevent sticking, placed in a sealable bowl and chilled it. The vegetable ingredients were chopped added to a large bowl and chilled. I grilled the chicken breasts inside on a panini grill and chilled. When ready to serve I combined all ingredients and it came out marvelous, worthy of 10 stars if I could go that high. Thank you for sharing this recipe Sherbg. It is definately a keeper!! Andy
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Marilyn's Green Beans Italiano

Reviewed: Oct. 16, 2013
I made this recipe exactly as written last night and the entire family loved it. I served these beans with Italian Breaded Pork Chops, also from this site, and parsley potatoes with a half cup of sour cream to take the potatoes up a notch. This dinner was worth a 10 star rating and would be a customer pick on any resaurant meno.
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Italian Breaded Pork Chops

Reviewed: Oct. 16, 2013
I made this last night and the entire family loved it. The only change I made was to use shredded parmesan instead of grated. I served it with Marilyn's Green Beans Italiano, also from this site, and parsley potatoes, with a half cup of sour cream to take them up to another level. The whole meal was worthy of 10 stars. Thank you Elisaw for sharing such a marvelous meal. Those chops would be a customer pick on any restaurant menu.
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Baked Ziti I

Reviewed: Oct. 5, 2013
I made this recipe as written except instead of using store bought spaghetti sauce, I used my own homemade turkey spaghetti sauce and it is one of the BEST pasta dishes I have made. Everyone I served this dish to raved about how good it is. Thank you Ms. Smith for a delightful meal. I wish it was possible to give it 10 big ones.
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