lovedinak Recipe Reviews (Pg. 2) - Allrecipes.com (18859919)

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Pennsylvania Coal Region Barbecue

Reviewed: Jul. 14, 2008
it was pretty good, but not a huge hit. I added garlic salt and curry powder. I also added frozen corn to the mixture which added a nice crunch. I served on whole wheat buns with shredded colby jack cheese. The brown sugar added a nice sweetness to it, but I think next time I will cut back to 1/2-1 tablespoon.
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1 user found this review helpful
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Kielbasa Pasta Casserole

Reviewed: Jul. 10, 2008
OOhh, I so loved this recipe. I had to work with what I had on hand. I used egg noodles, cheddar cheese soup mix, milk, diced tomatoes, minced garlic, and chopped onions and added shredded colby jack cheese.
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1 user found this review helpful
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Famous Pork Chops

Reviewed: Jul. 9, 2008
These were delish! They turned out perfect. I only added half the butter, and melted it and drizzled on top. I also added dried parsley flakes to the ritz cracker mixture.
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3 users found this review helpful

Chip Truck Fries

Reviewed: Jul. 9, 2008
Pretty good. I like these when I am trying to make quick french fries.
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5 users found this review helpful

Cheeseburger Buns

Reviewed: Jun. 12, 2008
These were really good. I OF COURSE did not let the dough rise long enough before I filled and baked them. My family was hungry. So next time I will make the dough in advance. My 3 year old loved them and my Husband said they reminded him of calazones. I will put pizza ingredients in them next time, or as others suggested, ham and cheese.
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Terry's Favorite Easy Chicken Pie

Reviewed: Jun. 10, 2008
Excellent! Definite comfort food. Here are the changes I made. I marinated my chicken in buttermilk, then sauteed and cubed. I used 1 can of condensed chicken and mushroom soup, added 1/3 cup of buttermilk to the mixture. I only had fresh carrots on hand so I cut and boiled them and added frozen peas. I used the entire 8 oz of cream cheese.
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Best Ever Pie Crust

Reviewed: Jun. 10, 2008
Great easy recipe, thanks!
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Aunt Cora's World's Greatest Cookies

Reviewed: Jun. 8, 2008
These cookies were amazing and I went by the recipe exactly!!!! Will always make them!!
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1 user found this review helpful

Artichokes

Reviewed: Jun. 8, 2008
Excellent! I love artichokes and I have to take it easy when I eat the meat off the leafs so fast so I can get to best part, the heart!
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3 users found this review helpful
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Pork Tenderloin alla Napoli

Reviewed: Jun. 8, 2008
THIS RECIPE WAS AMAZING!!!!!! It is by far the best recipe I have made from this site!!! I did alter it a bit though. I marinated the pork in buttermilk for 15 minutes before cooking. I forgot to brown the pork in oil, and browned it without it. When I made the sauce I used the heavy cream and a little bit of buttermilk. THAT MADE THE SAUCE SOOOOOOOO AMAZING!! I RECOMMEND ADDING THE BUTTERMILK IN THIS RECIPE!!!!!!! Thank you and will make always!!!
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2 users found this review helpful
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Rosemary Red Potatoes

Reviewed: Jun. 6, 2008
I rate it a 3 because I was not thrilled about the taste, although my Husband loved them. I will make again in the future with small alterations.
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Indian Chicken Curry I

Reviewed: Jun. 5, 2008
Good! First time making curry. I only had the powder spices for cardamom, cloves, and cinnamon, so I added a teaspoon of each. I added 3 tablespoons of curry, and a can of tomato paste. I served over rice. Husband did not like it very much because he has no appreciation for an abundance of flavor, so poo on him!
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4 users found this review helpful

Sausage Potato Medley

Reviewed: May 29, 2008
Excellent!! Easy to make and great for breakfast, lunch or dinner. I paired this recipe with another recipe on this site called Scrambled Eggs Ala Jan. Great pair!! Will make many times again!
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10 users found this review helpful
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Scrambled Eggs a la Jan

Reviewed: May 29, 2008
I will never make regular old scrambled eggs again! This is a great idea for the best eggs, and no need to cook in butter!! I used milk instead of water. I paired this up with another recipe on this site called Sausage Potato Medley for dinner, and it went well together!! Thank you for the recipe I will always use!
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Costas French Market Doughnuts (Beignets)

Reviewed: May 26, 2008
I found this exact recipe elsewhere on the internet. I looked on here for Beignets and came across this. I love these alot! My entire family loved them. I want to add a cream cheese filling into them next time I make them.
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28 users found this review helpful
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Corn Dog Muffins

Reviewed: May 26, 2008
These were so simple and so tasty!!! I halved the recipe, but now I want to make more! Wonderful idea! Will always make these!!
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Cabbage Rolls II

Reviewed: May 25, 2008
These were okay. I added 3 cloves of minced garlic and white wine to the mixture. I did not have the lemon handy. I used 1 can of crushed tomatoes and 1 can of tomato soup. It lacked flavor, but we still had a good dinner.
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Herbed Twice-Baked Potatoes

Reviewed: May 25, 2008
This is the first recipe I gave 5 stars too!! These were sooooo delicious! I added more butter, chives, and cream cheese. I followed another posters tip and rubbed olive oil for the first part of baking for a better taste and crisp. I added shredded cheddar cheese to the last 5 minutes of baking. I will make over and over again!! Thanks so much!!
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32 users found this review helpful

Spinach Quiche

Reviewed: May 20, 2008
This was excellent! So easy and YES it IS forgiving! Love it love it love it!
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Bill's Sausage Gravy

Reviewed: May 20, 2008
Yummy! I added minced garlic and onions to the butter and sauted.
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2 users found this review helpful

Displaying results 21-40 (of 43) reviews
 
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