sweetn'sour Profile - Allrecipes.com (188592281)

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Recipe Reviews 9 reviews
Chicken Cordon Bleu II
These were great! I made this recipe for my family and everyone agreed that its a KEEPER! I did modify the recipe based on other reviews. I used an egg wash and Italian bread crumbs with Parmesan cheese, doubled the sauce, and baked in the oven after browning. I substituted prosciutto and provolone in place of ham and swiss. Loved it!!

1 user found this review helpful
Reviewed On: Aug. 25, 2014
Asian Beef Skewers
Meat was tender, but something was off in flavor.

1 user found this review helpful
Reviewed On: Aug. 25, 2014
Thai Cucumber Salad
Awesomely refreshing salad! Followed the recipe, except I had 2 cucumbers and used 1/3 rice vinegar and sugar. I didn't have jalapeno, so I substituted 2 tbs Sambal (fresh red chili paste). It had an awesome kick! Paired well with my Korean bbq ribs and rice. This is definitely a keeper!

0 users found this review helpful
Reviewed On: Aug. 16, 2014

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