SHEP99 Profile - (18858243)

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Home Town: Nova Scotia, Canada
Living In: Toronto, Ontario, Canada
Member Since: Sep. 2004
Cooking Level: Intermediate
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Recipe Reviews 4 reviews
Stuffed Hot Peppers
I substituted jalapeno peppers and they turned out great. They had a little heat (some people stopped at one), but they didn't last long. I used the leftover mixture to stuff mushrooms, which were also gone in a flash. Another nice part, was I made them the night before and threw them in a plastic bag in the fridge until I was ready to cook them. I will make this recipe again with both jalapenos and with mushrooms.

19 users found this review helpful
Reviewed On: Dec. 13, 2004
Hot Artichoke and Spinach Dip II
I made this for my Christmas party. We served it with cubed rye bread and it was a big hit. I made it the night before, and just put it in the oven during the party.

0 users found this review helpful
Reviewed On: Dec. 13, 2004
Tantalizingly Tangy Meatloaf
This is my boyfriend's favourite meal! I am not a big meatloaf fan, but he loves this recipe and always askes that I make extra sauce. I use crushed pineapple rather than preserves.It is so easy! Great recipe, thanks! It will be my meatloaf recipe for years to come.

0 users found this review helpful
Reviewed On: Nov. 9, 2004

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