ESTEPHAN Profile - (18857419)

cook's profile


Home Town:
Member Since: Sep. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Middle Eastern, Mediterranean, Healthy, Vegetarian, Quick & Easy
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About this Cook
In spite of my busy life, cooking is a priority. I enjoy putting a satisfying meal on the table after a long day of work. My husband and I enjoy our time togehter over dinner. I also see my cooking and baking as a way that I can bring joy to others, and by doing so, I aim to share the love the Christ by doing something that I can do well and that others appreciate.
My favorite things to cook
Something new! I love to try new things. I have pages and pages of recipes that I have loved, but rarely repeat them because it's so fun to try something new. I love to find recipes that are healthy and still delicious. I also am always trying new ingredients, especially different fruits, vegetables, and grains.
My favorite family cooking traditions
I grew up in a family that loves to bake ... cookies, cakes, pasteries, bread, doughnuts, etc. I still LOVE to bake but have had to cut back because if I make it, I will eat it! Now I try to bake so that I can share with others.
Recipe Reviews 130 reviews
Indian Style Sheekh Kabab
Very flavorful, but could use more spice if you like things hot.

3 users found this review helpful
Reviewed On: Jul. 4, 2010
Thai Pumpkin Soup
This has a very nice flavor... not over the top, but a nice thai flavor. I used one dried chili pepper in place of the fresh and it had a nice warmth to it. I also used butternut squash in place of pumpkin. Please note that this makes a fairly thin soup; if you were looking for a bisque consistency you may want to decrease the amount of broth. Enjoy!

2 users found this review helpful
Reviewed On: Sep. 17, 2009
Cinnamon Bread Delight
This is wonderful. It seems simple enough, and it is, but it comes together very nicely. Not too high in fat, either. I have to recommend a streusel topping to really kick it up to ultimate: mix oatmeal, flour, sugar, butter and sprinkle on top.

29 users found this review helpful
Reviewed On: Oct. 5, 2007
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