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Poppy Seed Chicken

Reviewed: Aug. 28, 2005
This is a fabulous dish. I have cooked it with whole chicken breasts (as opposed to diced)and then served atop rice. I have also used it as a casserole by cooking the diced chicken, adding some of the sauce to the chicken, then cooking egg noodles and adding the rest of sauce to that. put egg noodles on bottom of pan, then adding the chicken , and top with the cracker mix and back. Both ways are great!
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