melvin Recipe Reviews (Pg. 1) - (188559024)

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Restaurant-Style Buffalo Chicken Wings

Reviewed: Aug. 27, 2013
My husband loved these! I used our deep fryer and a skillet and the deep fryer was much faster. I tripled the recipe as I had 25 wings. They had a nice crisp and the sauce is yummy with the melted butter. Easy once you do it once and get the hang of it!
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