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Buttermilk Pancakes II

Reviewed: Aug. 18, 2013
This is the BEST pancake recipe EVER! We were living in Belize for a few months, and yes we are moving there permanently! Some things you can't leave behind. We found this recipe and added a few flares of our own. First, in Belize we found someone who sells raw milk for about $1.50us per gallon...AWESOME! So we made REAL buttermilk by letting it set out and 'clabber'. This proved to be excellent in so many ways! Do a search on it, it opens the door to sooo many culinary options. Second, I know that everyone says, 'Don't overmix', but I make sure to mix my batter THOROUGHLY, and I am always pleased. My pancakes turn out like fluffy pillows of heaven, and NEVER DRY! Especially with this recipe. Make sure your butter is melted before adding to your mix, and make them BIG! I hate little pancakes that look like they were an accident...
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