ICTHRUU7 Recipe Reviews (Pg. 1) - Allrecipes.com (18855663)

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Mint Chocolate Chip Cookies

Reviewed: Nov. 21, 2010
What a surprise! Like one of the previous reviews, I'm not a fan of box cookie mixes either. But these are so good, and you'd never know they came from a pre mix. I can't taste the difference. I also tasted the batter with the only the mint extract, and I agree it didn't taste like mint at all. I'm thinking you may not need the extract because the Andes mints is what really is giving it the flavor.
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2 users found this review helpful

Marzetti® Ultimate Chicken

Reviewed: Feb. 10, 2010
Nothing outstanding. It needs some kind of kick. Maybe adding a little of cayenne would help.
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3 users found this review helpful

Coconut Poke Cake

Reviewed: Jan. 25, 2010
I didn't change one thing and it was delicious! Definitely a keeper!
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0 users found this review helpful

Cabbage Rolls II

Reviewed: Jan. 13, 2010
This was bland and tasteless. Sorry, didn't do much for me.
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0 users found this review helpful

Paprika Chicken with Sour Cream Gravy

Reviewed: Oct. 20, 2009
I doubled the spices like others suggested (except for the red pepper), and I had the worst heartburn! Plus, it still didn't have much flavor. I think it just needs a tad a salt to bring out all the flavors, not doubling the spices.
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1 user found this review helpful

Chicken Florentine Casserole

Reviewed: Jul. 26, 2009
I took the suggestions of Lyndsay's review and this was just amazing! It tasted like something you would get in a restaurant! My husband called it - STELLER! I think the wine really made a huge difference. Thank you so much - this is a keeper!
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0 users found this review helpful

Hawaiian Chicken Kabobs

Reviewed: Jul. 18, 2009
I followed the recipe exactly and the chicken was gritty and mushy.
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1 user found this review helpful

Cherry Cake

Reviewed: Nov. 21, 2008
Excellent recipe! I did make some minor changes by using butter instead of shortening, pecans instead of walnuts, and omitted the food coloring. My husband couldn't stop eating it. Thanks for sharing!
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10 users found this review helpful

Chicken with Lemon Sauce

Reviewed: Jan. 9, 2008
OMG! This was fabulous! I did what others suggested and substituted marsala wine for the apple juice (didn't have any). The Parmesan gave the chicken great flavor and made it real crunchy.
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2 users found this review helpful

Buttermilk Pie III

Reviewed: Apr. 7, 2007
This pie is deeelish! I've made some minor adjustments. I only used 1 cup of sugar and used 5 tablespoons of butter. I also didn't use a pie crust and it turns out beautiful. I added some whipped cream and blackberries. Thanks for great recipe!
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34 users found this review helpful

Italian Sausage Tortellini Soup

Reviewed: Jan. 13, 2007
This is so GOOD! I bought some rolls and carved them out, used them as soup bowls, and added some grated parmesan on the top. Tasty!
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1 user found this review helpful

Chocolate Mint Cookies I

Reviewed: Dec. 5, 2006
OH my goodness! These are just DEELISH! I took the advice and added a 1/2 tsp of Peppermint extract which made them perfectly divine. Thank you so much for the recipe.
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5 users found this review helpful

Angel Whispers

Reviewed: Dec. 5, 2006
These didn't turn out for me. The cookie didn't have much flavor, and the filling wouldn't thicken. I was VERY patient and kept hoping it would thicken, but it didn't. I ended up throwing it away. Thanks anyway.
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3 users found this review helpful

Peanut Butter Temptations II

Reviewed: Dec. 5, 2006
I took these to work and everyone loved them and wanted the recipe. These little critters are so easy to make and they are the perfect size. I will be making these again! Thanks!
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1 user found this review helpful

Almond-Raspberry Meringue Bars

Reviewed: Dec. 3, 2006
Pretty tasty little bars! I didn't change a thing! Thanks!
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0 users found this review helpful

Sweet Minglers

Reviewed: Nov. 30, 2006
I love this recipe. Thanks!
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1 user found this review helpful

Lemon Mushroom Herb Chicken

Reviewed: Jun. 9, 2006
Wow! This was DEELISH and very easy to make! Thanks!
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0 users found this review helpful

Chicken Jerusalem II

Reviewed: Feb. 3, 2006
I LOVE this recipe! I've made it several times because it tastes so good and it is VERY easy to make. I made it exactly as it says and it comes out perfect every time!
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1 user found this review helpful

Whipped Cream Cream Cheese Frosting

Reviewed: Apr. 29, 2005
This is exactly what I was looking for! I don't understand why some of the reviews said that it was too thin to frost a cake. I think the key is making sure your whipped cream is very thick with stiff peaks. I frosted a double layer white cake and added some strawberries and it was delicious! Thanks Tom for sharing!
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1 user found this review helpful

Oatmeal Peanut Butter Cookies

Reviewed: Apr. 22, 2005
A perfect cookie - soft and chewy. I used butter instead of margarine and cooked them for 8 minutes and added chocolate chips. Yummmie!
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1 user found this review helpful

 
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