meezkeety Recipe Reviews (Pg. 1) - Allrecipes.com (188550678)

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Chantal's New York Cheesecake

Reviewed: Oct. 17, 2014
No fail delicious!
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Soy Sauce Chicken

Reviewed: Aug. 26, 2013
I used 4 boneless skinless chicken thighs and cut the original recipe in half using 1/2 cup soy sauce, 1/4 cup sugar, etc. Also added about 3/4 cup more water to cover thighs. Instead of fresh ginger, I used sushi ginger and chopped it up real small and it worked good. Did not leave on boil the whole cook time as recipe says. I brought to boil for 5 mins, covered and simmered for 20 mins then boiled uncovered for remaining 5 hoping sauce would thicken but it didn't. You could use cornstarch for this if you like or bring to boil and then simmer uncovered for sauce to thicken. Also added green onions to sauce while boiling as well to the finished product. Chicken came out slightly overcooked, little dry, good thing for the sauce! May want to reduce cook time. Served over basmati, very delicious.
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Adel's Red Wine Steak Marinade

Reviewed: Aug. 26, 2013
Good but needs something. Of course I didn't have any Worchestershire so perhaps that is why it didn't come out a 5 star. Also used regular yellow mustard (wet not dry) and came out ok. Needs modification or follow directly.
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Cream Puffs

Reviewed: Aug. 26, 2013
Easy to make and delicious.
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Beer Margaritas

Reviewed: Aug. 26, 2013
Absolutely delicious! Perfect margarita. You can even freeze it uncovered and drink off of it for days/weeks. When frozen, makes a nice slushy. Others say it is strong, if too strong for you, add more water or don't drink as much.
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Cheese and Bacon Jalapeno Rellenos

Reviewed: Aug. 19, 2013
Absolutely delicious! My guests loved these too. I added a slight bit more cream cheese. Also used fresh peppers from the garden. After baking for 10 mins, I put them on broil to get the tops golden brown. This is a hit!
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