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Mango Blueberry Muffins With Coconut Streusel

Reviewed: Jun. 5, 2011
This was amazing, although because of what I had in the house I did change a few minor things. -no blueberries in the house so I used the last of our little wild saskatoons - AMAZING -Increased Mango to 1.5cups after reading other reviews but kept saskatoons the same -Decreased sugar to just under 1 cup, and I still could decrease it more -no buttermilk and instead of making sour milk I used a batch of homemade yogourt that didn't turn out quite right. Excellent tart flavour and not watery at all.
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