kathleenmurphy333 Recipe Reviews (Pg. 1) - Allrecipes.com (188545883)

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Chicken Alfredo Biscuit Casserole

Reviewed: Nov. 16, 2013
Definitely tasty. The jarred alfredo was surprisingly good once baked up (usually I make my own, as it's really quite easy, but I wanted to eliminate steps in an effort to spend more time with my company)…BUT, this needed to be baked for longer than stated as the underside of the rolls were not baked through. I even have a convection oven which tends to cook things quicker, but I think it's difficult for the rolls to cook properly when placed atop a casserole (I have had this problem in the past, too)…any suggestions?
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Easy Tilapia with Wine and Tomatoes

Reviewed: Nov. 16, 2013
This is good. However, like a lot of white fish entrees, you need to add a lot of seasoning if you're looking for a flavorful dish. I added a lot of red pepper and garlic…in hindsight, could have added even more, but I was afraid to over-season. I'll keep this in mind next time, as I think it's hard to over-season white fish. There was a lot of excess liquid, but I didn't find it to be a problem, as I just removed the fish to serve it and drizzled the liquid over the top.
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