SHORNBROOK Recipe Reviews (Pg. 1) - Allrecipes.com (18854517)

cook's profile

SHORNBROOK

Reviews

Photos

Menus

 
View All Reviews Learn more

Field Salad

Reviewed: Feb. 3, 2005
It was awesome. Even my husband, who is an iceburg-lettuce kind of guy, ate it--twice!
Was this review helpful? [ YES ]
1 user found this review helpful

Deadly Delicious Lasagna

Reviewed: Feb. 3, 2005
This recipe has the potential to be the best lasgna recipe ever. I made two 13x9x3 pans so I didn't have the problem with too much sauce/cheese mixture left over. Since I used the "no boil" lasgna noodles, the next time I make it I will bake it at a lower temperature for more time and cover it for part of the cooking time. Baking it at 425 degrees for 45 minutes made it taste like it cooked fast (the flavors didn't seem to blend like they should), the final layer of cheese on the top was too crusty, and the noodles were still a little crunchy (my fault for not using regular lasgna noodles). I also used more pasta sauce because I thought the no-boil noodles would need more liquid. Also, I'm a tradionalist when it comes to the appearance of lasgna. Even though it tasted superb, I'd rather layer my sauce/meat mixture and my cheese/spinach mixture instead of mixing them together. My daughter, who doesn't like spinach or sausage, even liked it!
Was this review helpful? [ YES ]
43 users found this review helpful

Crab and Lobster Stuffed Mushrooms

Reviewed: Sep. 21, 2004
I got rave reviews and requests for the recipe. I, too, used all crab as it was more affordable. Before popping them into the oven, I sprinkled a little Old Bay over them. I added extra cheese (as the recipe called for) when they were done and put them under the broiler. Very good. I'd make them again.
Was this review helpful? [ YES ]
1 user found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Easter Ham, Lamb, and More
Easter Ham, Lamb, and More

Choose your Easter dinner main dish from hams, savory lamb, and over 150 more recipes.

Easter Desserts
Easter Desserts

Bunny cakes, lamb cakes, chocolate eggs, and carrot cakes to nibble on.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States