ZORITSA Recipe Reviews (Pg. 1) - Allrecipes.com (18854031)

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Italian Chicken Skillet

Reviewed: Aug. 20, 2013
Made this tonight and it's a keeper! I modified it a bit by reducing the wine, adding reduced fat chicken broth, using whole wheat pasta and then added broccoli and green peppers for added veggies. Even my 11 year liked it and he's picky.
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Runzas (meat pies)

Reviewed: Feb. 16, 2012
My grandma made these(and this recipe is close to hers) and I now make them.I use frozen dinner roll dough which makes them a perfect size and saves a little bit of time.They are amazing!
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1 user found this review helpful

Chicken Alfredo

Reviewed: Apr. 28, 2011
This was awesome,though I did cut down on the cream cheese(just slightly)and added parmesan cheese to mellow the flavor of the cream cheese.I also added some sun-dried tomatoes and red pepper flakes.
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6 users found this review helpful

Party Pinwheels

Reviewed: Jul. 18, 2008
I used this idea in conjunction with the cold veggie pizza recipe.I added mayonaise to the cream cheese and dip mix and used the veggies that would go on the pizza.It was a hit!Much better in the middle of summer to make the pinwheels instead of baking up a crust.Less messy as well.
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2 users found this review helpful

Beef Stew IV

Reviewed: Sep. 12, 2006
Excellent!I followed the recipe as stated except that I added a can of diced tomatoes.Everyone in my family loved it with some warm homemade bread.
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6 users found this review helpful

Flourless Peanut Butter Cookies

Reviewed: Oct. 9, 2004
I get asked to make these ALL the time when camping or parties.Only difference I do is add a tsp.vanilla.Very yummy recipe and SO easy to make.
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1 user found this review helpful

Butterball Soup

Reviewed: Sep. 20, 2004
My Grandma used to make this all the time and I could never remember the recipe.Mine never came out right...so this is wonderful!Thanks for sharing.
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5 users found this review helpful

 
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