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Homemade Chocolate Walnut Brownies

Reviewed: Sep. 25, 2013
I made these, however I made a few adjustments. I doubled the recipe and made a double batch and used a 9 X 13 pan. I used 24 oz Dark Chocolate Dove instead of 3/4 cup chocolate chips. I kept the butter. I added 3/4 cup whole chocolate chips with the walnuts just prior to pouring into the pan. I did not grease my pan I used parchment paper on the bottom. This allowed the brownies to rise much better. I shared these with my neighbors and they were a big hit with everyone. Gary K
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