Melody Profile - Allrecipes.com (18852641)

cook's profile

Melody


Melody
 
Home Town:
Living In:
Member Since: Sep. 2004
Cooking Level: Intermediate
Cooking Interests: Low Carb, Healthy, Kids, Quick & Easy
Hobbies: Walking, Reading Books, Music
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Carrot Souffle
Peach French Toast
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Recipe Reviews 32 reviews
Tasty Roasted Beets
I omitted the thyme (purely because I forgot about it), roasted for about 20 minutes and these were wonderful! I have had beets but haven't cooked them before, and will definitely use this recipe again next time I am cooking beets.

0 users found this review helpful
Reviewed On: Jun. 17, 2013
Baked Potato Soup I
My family loved this soup. It was quick and easy to make, and tasted better than any soup we have had at a restaurant. I made as directed using skim milk and sharp cheddar. I did substitute butter for margarine. Next time I will use reduced fat sour cream and cheese as well -- I fully expect that it will still taste amazing. We will definitely make again.

0 users found this review helpful
Reviewed On: Jan. 28, 2013
Easy Red Pasta Sauce
Very good sauce! I used a 29 oz can of tomato puree because that was what I had on hand, and threw in a drained 14.5 oz can of diced tomatoes as well for a little chunkiness. I also decreased the olive oil to 3 TBSP to reduce the fat and found that to be a good amount. Served with Meatball Nirvana meatballs from this site for a very good supper! I do think if I were serving the sauce plain I would add in some more garden vegetables, but the sauce is very good as written without additions.

1 user found this review helpful
Reviewed On: Jun. 22, 2012
 
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